Excerpt: My husband bought this so that we could use it to cook in the summer time so that we didn't have to use the big oven and heat up the house. I do believe it helped us save some money on electic bills. <br /><br />It's a nice size oven. Big enought for a 6 count muffin tin or a medium size pyrex dish. <br /><br />It cooks evenly, but takes just a tad bit longer than a large oven.
Summary: this item is fantasticl.........bakes well and I can put a 9" square or round pan in it. even small tins for cookies. Highly recommend. Saves energy and heat when I don't have to use the regular oven and it is a great thing to use on a budget.
Pros: I've had this unit for over a year and everything I put in it has turned out as expected. Everything from homemade pizzas, pan breads, ribs and chicken has turned out great. If used properly, you should get good results.
Cons: The product manual states that the rotisserie will accommodate up to a 4 1/2 pound chicken. I had to go to two supermarkets and to a butcher shop to find a chicken that small. When I got it home, it would not fit; the chicken was to big around to rotate. After preheating the oven, I "broiled" a ribeye steak. The steak just boiled in its own juices. This unit does not get hot enough to broil. I also baked an 8" frozen fruit pie. The crust browned nicely, but the fillin...
Summary: This is fabulous for quickie snacks like frozen pizzas. We use it on convection setting for that, it's insanely fast. I love it, it looks great on the counter. It's a bit slow for toast, but makes up for that with the size.
Summary: It does everything it's supposed to except the rotisserie is so close to the ceiling that about all you could use it for is hot dogs. But I have a Showtime rotisserie already so I didn't need that function. The rest is perfect. Dark toast time is 6 minutes on mine not the 12 someone else said.