Summary: I've never had a rice cooker before so I can't compare this to others but this is great. We have made lots of sushi rice, regular long grain rice and wild rice with it so far. Every batch has been perfect.
Summary: I've never enjoyed rice this much. Every batch comes out moist and delicious. This thing has a setting called Gabba Brown and it cooks the rice so perfectly that you have to try to believe. Supposively it makes the brown rice healthier because it cooks it slower over a lower temperature which allows the rice to maintain more of it's beneficial qualities.
Summary: Just completed my first pot of brown rice at 7,300 ft. It is so much better than my usual pressure-cooked brown rice, it is amazing. And I didn't have to stand around adjusting the flame on my stove to keep the pressure up, but not too far up. I simply put in the brown rice to the levels recommended. I closed it and set it on the brown rice setting. Perfect the first time.
Summary: I have had a Zojirushi rice cooker for 22 years and it would still be going strong if I had not dropped it. It did not make me sad because it gave me the opportunity to buy the new one without guilt! I cook potatoes, artaichokes, soups and a lot more and oh yes rice too. I could not be happier and I know I will still be using it for years to come.
Summary: First off I know this rice cooker is super expensive. Why the heck does a rice cooker cost this much? But this isn't even the most expensive, there's a rice cooker that's $2000 in Japan, that's the Bently or Rolls Royce of rice cookers. This one is the Lexus of rice cookers. The main selling point for this one is that it has induction cooking and pressure cooking. I'm assuming that if you are looking at this machine, you are probably Asian and eat rice everyday.
Summary: My mother wanted a really nice rice cooker for her birthday. After searching for 3 weeks we decided to go for the most expensive rice cooker because of the science and technology behind the product. True to the advancement of technology, the product has made perfect rice for us every time. The rice cooker makes perfect sticky rice, congee and sushi rice.
Produit de bonne qualité qui donne de bon résultat
Hai-Thuy Nguyen, amazon.ca
13 January 2013
Summary: J'ai choisi cet article à cause des fonctions avancés pour chaque type de riz différent. Aussi après avoir lu les descriptions sur la site Zojirushi, j'ai simplement espéré que Zurijoshi livre des articles de qualité comme promis sur la site de la cie. Je n'ai pas déçu du résultat. Le riz est très bon, plus goûteux, mais pour le riz brun, j'ai du mal à distinguer la différence entre la cuisson normale et la cuisson GABA.
Summary: I purchased this rice cooker On Nov 4, 2011. The tap on the inner lid is broken on Oct 1, 2012. I write to them ask for replacing of the inner lid, as the product is still in one year warranty. this is the replay from their customer service staff: The only way to break the tabs of the inner lid is not inserted correctly. Product damaged by external force is not covered under warranty.