Summary: Just purchased the Electrolux Induction Free-Standing Range and love, love, love it. All that business about boiling water in 90 seconds is true--oatmeal on the stove is so quick, as well as pasta, etc. My last stove was the KitchenAid Architect II Series Dual-Fuel, also an excellent appliance, but we had to install a gas line in that home; as that wasn't an option in our condo, we were happy to give induction a try. Clean up is easy.
Summary: Have owned this range for about 6 months. While I haven't explored many of the features and haven't fully utilized the ovens, the range top is amazing. This will boil water amazingly fast and heat soups faster than the microwave! Also, has more control thane even gas. Immediately on and immediately off. The bottom oven is great too. Perfect for cooking some side dishes in while the turkey roasts in the main oven.
Summary: I've had this stove for a few weeks now and used many but not all of its functions. I am an experienced cook who cooks a lot. Pros The induction cooktop is really excellent. It is extremely fast to heat up and amazingly responsive (as responsive as gas) to changes in temperature. It takes a little while to get used to the range of low temperatures (because the temperature lowers immediately) for cooking things like rice.
Summary: "I've never purchased a large appliance online before that was actually delivered and carried into my house. Now I have... And it was a GREAT experience! Appliances Connection had reasonable prices, no tax and no shipping fees. They kept me updated on every step of the way by way of email notifications, just a wonderful experience all around.
Summary: "This oven is replacing the one that came with the house when we bought it in 2001. It was probably put in around the 90's so it had coil burners that were never even and a stove that we temperamental at best. We got this stove as part of a full kitchen remodel and I was totally in love w/the concept of induction. After having the stove for 4 months now I absolutely love that it boils water it 90 seconds.
Summary: "Love this range. Highly powerful, instantly responsive and great control in the lower temperature ranges that my former gas range could not come close to matching. I happen to be a yogurt maker and this oven very pleasantly surprised me with an unsuspected feature. If you leave the oven off, but the oven light on, the lights alone heat the oven to 110-115 which is the perfect temperature at which to incubate yogurt. Much better than my old single-light oven.
Summary: "Since we purchased the Electrolux induction range I enjoy cooking. Heat is even, and everything cooks in 1/2 the time or less than my old range. We did have to purchase new cookware to use with the induction range. Very user friendly and simple to clean! I love my induction range and it's worth the money! Very happy with our purchase.
Summary: "I LOVE my Electrolux Induction Freestanding Range! I am an avid cook and this is for anyone like me! I've had it for 8 months and I haven't had any problems whatsoever. It did take a while to get used to cooking with it, because it is much much faster than the one I had previously. We did have to buy new cookware, but I knew that ahead of time and did not see that as a problem.
Summary: "This is one of the best purchases I've made. I've cooked on electric all my life, because gas was not available and have never liked electric. After thorough investigation, I picked the freestanding Electrolux induction range. It is EVERYTHING the literature said, no lie! It may take slightly longer to boil water than stated, especially if it's a larger amount, but it still amazing! The control of the heat is UNBELIEVABLE!