Excerpt: We have had this oven for about 6 months. It is easy to clean and cooks pretty evenly. It is a good size and easily handled Thanksgiving dinner with a 24 pound turkey. The double oven made things easy.The temperature control seems to be pretty accurate. My only issue is the fan is a bit noisy.
Excerpt: These ovens are the easiest to use of all the ones I have had in the past, The temperature is accurate. The controls are simple, The windows in the doors are by far the best to see what is going on in there!
Pros: Convenient Features, Design, Easy to use, Energy Savings, Innovative, Performance, Style
Excerpt: The controls are easy to figure out. The system bascially walks you through anything you want to do so you don't have to refer to the owner's manual. Very big interior to hold a lot of dishes!
Pros: Convenient Features, Design, Easy to use, Energy Savings, Sound level, Style
Excerpt: We needed to replace a 13 year old double oven with a bad 'board' which would take forever to heat up; never got to the right temperature; took forever to cool off. We had to use a secondary thermometer to make sure the temp in the oven was correct...and we could never be quite sure if the food was cooked. Now - we set it up, the food cook quicker and thorough; the cool down is not very long... it is quiet, and the large glass panels are a great compliment.
Pros: Convenient Features, Easy to use, Energy Savings, Performance, Sound level, Style
Excerpt: As an important component of remodeling our vintage 1968 kitchen, we graduated from a 5/6 year old 24 inch electric double oven to this wonderful Whirlpool 30 inch double oven. What a machine. The controls are ideal because they are all electronic for both ovens plus being intuitive and straightforward. The racks are thoughtfully designed for pulling out easily without accidentally going too far.
Pros: Convenient Features, Design, Easy to use, Innovative, Performance, Style