Excerpt: Replaced an old Whirlpool. I bought a convection model and it really bakes everything much better. The browning is very even and is faster. Looking forward to many years of great cooking performance.
Excerpt: I am extremely happy with our purchase. I have been using for 30 days and everything from frozen pizza to chocolate chip cookies have turned out well. I am still experimenting with the convection feature with much success. I look forward to using my oven for many years to come.
Excerpt: Replaced our 44 year old double ovens with the Kitchen Aid double oven...I installed it myself and went into the old space with little adjustment...never cooked with convection before and I'm just loving it !!!
Excerpt: We installed our oven just in time for Christmas baking in Dec 2014. It replaced a 28-year old Thermador that had seen better days. Overall we are very pleased with the features and it bakes, roasts, and broils very evenly and predictably, which our Thermador no longer did.
Excerpt: It's not great. It makes an awful noise while baking and it continues until it has cooled down, even when just using the regular oven. I don't understand why. I would never have purchased it if I had known about the noise since it is maddening! I have never had a noisy oven.
Excerpt: THE SOFTWARE PACKAGE IS ABSOLUTELY THE FINEST, IT REDUCES MY TIME IN MEAL PREPPING. IT ALSO IS A COMPLEMENT TO THE KITCHEN. WE LOOKED AT SEVERAL AND DETERMINED THE KITCHEN AID WAS FAR SUPERIOR TO ALL OTHERS. WE LOOK AT IT EVERYDAY AND APPRECIATE THE WONDERFUL ADVANCEMENTS.