Summary: "finally had a 25yr old Litton oven/microwave die and this was the only double oven that easily fit without carpentry. We didn't expect to notice any significant difference in baking quality, and have been stunned by the improvement. Results are more moist, and heat penetrates before browning becomes burning, making toothpick tests a thing of the past.
Summary: This oven replaced a 15 year old GE double wall oven. Very impressed with the features we have used so far (convection, broil, baking,quick preheat, pizza mode for homemade pizza), and love the large clear windows. Oven is beautiful, high quality and looks expensive. Nice flexibility with the configuration of the oven racks, and bakes very evenly when using multiple racks in convection mode.