Summary: Took two people to safely lift but otherwise very easy to install if you know anything about 220 volt connections. I'm not sure why other people who've reviewed this seem to have problems but I think some people may assume they know how it works and don't bother to read the user manual. Replaced a 20+ year old Whirlpool electric wall oven with this one and the difference is amazing.
Summary: I have the 27" version of this oven, otherwise it's identical so I'm reviewing this one as well. Here's my experience; wouldn't recommend Electrolux to anybody. Had this oven only since Sept 09. Bought because of supposed good quality; willing to pay a little more than standard. We don't use it that often but do bake at least 1-2 month.
Summary: I love it. A little more complicated than i'd like but i'm sure i'll figure it out as i use it more. the fan noise isn't bad but does stay on a while to cool down after the oven is off. this doesn't bother me at all. over all really happy with the oven.
Summary: I have had my oven for almost three years. I have been wanting to write a review, but my middle name is procrastination. Bottom line is, this is the best oven that I have ever used or purchased. It cooks, and bakes perfectly. The only suggestion I have is not to use the highest cleaning mode. Other then that, this oven is a jewel. You will not be disappointed with your purchase.
Summary: Overall a great product that looks and works great... until you run the self-cleaning cycle. We've tried it twice & both times it fried the thermostat. The last repair tech. said that it's a known problem, and we should just clean it normally. $2000 for a self-cleaning oven that won't self clean without breaking? What's the problem with this picture?
Summary: The moment I saw this oven on the showroom floor I knew it was the one. (Everything else in our remodel changed over time, but with this oven, I went with my first love.) And I love, love, love it still. We used it to bake a 22-lb. turkey at Thanksgiving and it was fabulous! I can't wait to try out all the features once the holidays are behind us. We bought the black model and it is beautiful.
Summary: Electrolux has finally replaced my wall oven. I have to say that when the previous unit was actually functional, it was wonderful. Very fast, near-perfect results on souffles, puff pastry, gougeres, Thanksgiving turkey, hearth bread, enriched bread, pizza. A few problems with the cooking results-- the Thanksgiving turkey bent the oven rack, causing it to magically roll towards me in subsequent uses. This was both dangerous and annoying.
Summary: "From time-to-time throughout the day, I get random, sudden urges to start baking. The problem with this is that I have to preheat the oven and by the time that's done, I'd no longer feel like baking anymore. The rapid preheat comes in extremely handy whenever this occurs.