Summary: My wife loves this machine we had an older red one we used for like 7 years, now we got this one and hope it will be as durable as the last. They have gotten expensive but the foaming coffee is a plus.
Summary: Too bad they don't make these any more, because this is the best single-serve coffee maker I've had. Brews quickly, coffee is really hot, and you can buy decent coffee pods for it. Was not a fan of the big-name cup brewers, mostly due to cost and size.
If you like espresso strength, buy an espresso machine.
1 June 2012
Summary: Like the coffee maker, wish it brewed a stronger cup of coffee however. I will have to try making my own pods using my own strength coffee as the pods you buy from Senseo are not strong enough.
Super Easy, Great Tasting Coffee...and you can sneak and make your own pods
20 February 2012
Summary: Love this coffee maker - it makes a really good cup of coffee in about one minute! Just fill the resevoir in the back with a little bit of water, wait about 30 seconds for it to heat up, and with the press of a button, the coffee comes out with a nice froth on top.
Summary: I love the senseo coffee makers this is a upgrade to replace my old one. I liked the electronics on it. It is faster and quieter than my older senseo and the pod holder is deapper too. Now the bad side of this story.
Summary: I have other coffee makers but wanted a convenient way to grab a quick cup of coffee during the day. The Senseo coffee maker is easy to use. The coffee isn't super hot as I prefer however the flavor is substantial. It's a keeper.
Summary: We bought yhis coffee maker because we wanted a single cup, compact unit. We checked Consumer Reports and found the Senseo was highly rated and found very few negative reviews.Now that we have it, I have learned the following: The coffee is much stronger than our percolator and I finf that the...
Summary: Used Senseo while living in Europe. The pods we had there had so much more flavor than the pods I buy here. I don't know if they are manufactured in different place, using a different recipe, or I'm imagining it. But I really think the taste is not as good in the U.S.